How much does a private chef on the Amalfi Coast cost?

The price of a private chef on the Amalfi Coast depends on the number of guests, the type of service (single meal, half board, full board) and the length of stay. Get in touch for a proposal tailored to your villa in Positano, Amalfi or Ravello.

Does the chef cook with Amalfi lemons and mozzarella di bufala?

Yes. The chef works the sfusato lemon of Amalfi from savoury to dessert, serves Campania's mozzarella di bufala at the peak of its freshness and composes with the seafood of the gulf.

Does the chef handle the shopping on the coast?

Yes. The chef sources from the fishermen of the Gulf of Salerno, the lemon growers and the markets of the coast, and takes care of the entire service, from shopping to table.

Campanie

Private chef on the Amalfi Coast

An ArtxFood private chef on the Amalfi Coast captures the grace of a coastline suspended between sky and sea, from Positano to Amalfi, Ravello and Capri. Sfusato lemons from Amalfi, mozzarella di bufala from Campania, seafood from the gulf: our regional chefs compose luminous menus for your villas and exceptional stays, with discreet, fully bespoke service.

Our service

Our private chef service on the Amalfi Coast

From the terraces of Positano to the gardens of Ravello, our chefs exalt the emblems of Campania: scialatielli with seafood, spaghetti alle vongole, mozzarella di bufala served fresh from its whey, sfusato lemons from Amalfi perfuming the end of every meal. A coastal cuisine, lively and sunlit.

The menu can stretch to Capri for a day at sea, or anchor itself in the villa for a dinner facing the gulf. From the fish of the day to the delizia al limone, every plate embraces the spectacular verticality of the coast.

Occasions

For which occasions?

Lunch on a terrace above the sea, a romantic dinner in Ravello or a family celebration in a Positano villa: our private chefs attune to every moment of the stay, from a single meal to full board. For more than 8 guests, a dedicated server elevates the experience.

Regional team

A dedicated regional team

Our teams know the terraced lemon groves of Amalfi, the mozzarella producers of Campania and the fishermen of the Gulf of Salerno. They bring together chef, butler, sommelier and front-of-house staff for a table in the image of the coast, generous and precise. Discover too our services in Sicily and Tuscany.

Compose my stay

Questions fréquentes

How much does a private chef on the Amalfi Coast cost?: The price of a private chef on the Amalfi Coast depends on the number of guests, the type of service (single meal, half board, full board) and the length of stay. Get in touch for a proposal tailored to your villa in Positano, Amalfi or Ravello.
Does the chef cook with Amalfi lemons and mozzarella di bufala?: Yes. The chef works the sfusato lemon of Amalfi from savoury to dessert, serves Campania's mozzarella di bufala at the peak of its freshness and composes with the seafood of the gulf.
Does the chef handle the shopping on the coast?: Yes. The chef sources from the fishermen of the Gulf of Salerno, the lemon growers and the markets of the coast, and takes care of the entire service, from shopping to table.

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Let us compose your experience

A dedicated contact guides you in crafting a bespoke experience that reflects your taste.

Private chef on the Amalfi Coast

Our private chef service on the Amalfi Coast

For which occasions?

A dedicated regional team

Questions fréquentes

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Private chef

Private chef in Sicily

Private chef in Tuscany

Let us compose your experience