How much does a private chef in the Algarve cost?

The price of a private chef in the Algarve depends on the number of guests, the type of service (single meal, half board, full board) and the length of stay. Get in touch for a tailored proposal for your project in Portugal.

Does the private chef cook local seafood?

Yes. The chef sources fish and seafood from the local Algarve catch and showcases them in an ocean-inspired, seasonal cuisine.

Does the chef handle the shopping at Portuguese markets?

Yes. The chef selects citrus, vegetables and seafood from the markets and local producers of the region, and takes care of the entire service, from market to table.

Algarve

Private chef in the Algarve

An ArtxFood private chef in the Algarve composes an ocean-inspired, sun-drenched cuisine, drawing on the Atlantic, citrus and the generosity of southern Portugal. From Faro to villas overlooking the Atlantic, our regional chefs craft precise, luminous menus for your villas and exceptional stays, with discreet, fully bespoke service, in close touch with Portuguese markets and the produce of the sea.

75 chefs available in the region

Our service

Our private chef service in the Algarve

From Faro to villas overlooking the Atlantic, our chefs draw on the ocean, citrus and the southern Portuguese light to compose an ocean-inspired, precise and sun-drenched cuisine. A luminous reading of the region, carried by the finest seasonal produce.

Every menu celebrates the Portuguese coast: fish and seafood from local catches, fragrant citrus, Mediterranean accents. Our private chefs work in a villa with ocean views as well as on board a yacht along the coast.

Occasions

For which occasions?

Whether for a lunch facing the sea, an intimate villa dinner or a poolside reception, our private chefs adapt to your pace: a single meal, breakfast, half board or full board. We recommend adding a server beyond 8 guests for a perfectly orchestrated service.

Regional team

A dedicated regional team

Our regional teams know the Algarve, its fishermen and its confidential addresses. They compose the most fitting team: chef, butler, sommelier and front-of-house staff, for an immersion in the ocean-inspired cooking of southern Portugal. Discover too our service in Puglia, another sun-soaked land in the south of Europe.

Compose my stay

Testimonials

They trust us

An ocean-inspired, sun-drenched cuisine, perfectly mastered, for our villa facing the Atlantic. A memorable stay in Portugal.

Hélène B.· Faro

Questions fréquentes

How much does a private chef in the Algarve cost?: The price of a private chef in the Algarve depends on the number of guests, the type of service (single meal, half board, full board) and the length of stay. Get in touch for a tailored proposal for your project in Portugal.
Does the private chef cook local seafood?: Yes. The chef sources fish and seafood from the local Algarve catch and showcases them in an ocean-inspired, seasonal cuisine.
Does the chef handle the shopping at Portuguese markets?: Yes. The chef selects citrus, vegetables and seafood from the markets and local producers of the region, and takes care of the entire service, from market to table.

Continue exploring

Let us compose your experience

A dedicated contact guides you in crafting a bespoke experience that reflects your taste.

Private chef in the Algarve

Our private chef service in the Algarve

For which occasions?

A dedicated regional team

They trust us

Questions fréquentes

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Let us compose your experience