Can the same chef work in the Alps in winter and on the French Riviera in summer?

Often, yes. Many of our chefs follow the seasons and travel for your stays, ensuring a consistent cuisine from one destination to the next.

Should I book earlier in high season?

Yes. For the holidays in the mountains as well as for Riviera summers, book three to four weeks ahead, or earlier for the most sought-after dates.

Advice

Private Chef: Winter in the Alps, Summer on the French Riviera

One same network of chefs, two settings, two seasons: the Alpine winter and the Mediterranean summer call for a cuisine that knows how to reinvent itself without compromising on standards.

Alpine winter

The Alpine winter, generosity well held

At altitude, the cuisine turns warm without ever becoming heavy: mountain produce, seasonal game and touches of refinement to warm the chalet after the ski day. A private chef who knows the Alps and the French Riviera adapts their repertoire to the place and the moment. Compose your stay from our selection of chefs and produce.

Riviera summer

The Riviera summer, light on the plate

On the French Riviera, the cuisine grows lighter and brighter: Mediterranean fish, market vegetables and the freshness of southern herbs. Service willingly stretches onto the terrace, to the rhythm of long summer evenings. Discover our offerings for a private chef on the French Riviera.

Standards

Consistent standards from one season to the next

What binds the chalet and the villa is the same rigour: impeccable sourcing, a careful review of the kitchen and a team sized to the number of guests. Following the seasons means offering the right plate in the right place, with no drop in standards. Find all of our chefs in our Sélection.

Compose my project

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Questions fréquentes

Can the same chef work in the Alps in winter and on the French Riviera in summer?: Often, yes. Many of our chefs follow the seasons and travel for your stays, ensuring a consistent cuisine from one destination to the next.
Should I book earlier in high season?: Yes. For the holidays in the mountains as well as for Riviera summers, book three to four weeks ahead, or earlier for the most sought-after dates.

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